Pacific Halibut
Haibut has firm, flaky texture and delicate flavor. Alaska halibut has earned its reputation as the world’s premium whitefish!
This lean, mild and meaty whitefish is extremely versatile for use in a variety of different recipes that include baking, grilling, searing, sautéing, and steaming and our favorite - ceviche!
Haibut has firm, flaky texture and delicate flavor. Alaska halibut has earned its reputation as the world’s premium whitefish!
This lean, mild and meaty whitefish is extremely versatile for use in a variety of different recipes that include baking, grilling, searing, sautéing, and steaming and our favorite - ceviche!
Haibut has firm, flaky texture and delicate flavor. Alaska halibut has earned its reputation as the world’s premium whitefish!
This lean, mild and meaty whitefish is extremely versatile for use in a variety of different recipes that include baking, grilling, searing, sautéing, and steaming and our favorite - ceviche!